Meet The Newest Members Of The Turf Show Times Team

We’ve added five new members to the TST Staff this offseason.

Joey Aucoin

Where he’s from: Born and raised in Placentia, Ca (next to Anaheim).
How he became a Rams fan: Became a Rams fan when I was able to go games at the Big A (I was five). I became a Rams fan in the 80s because they were the home team, Eric Dickerson was awesome, and they had rad uniforms.
What area of the Rams interest him most: My special interest is Twitter, sarcasm, and the draft.
The best thing he’s ever eaten: The best thing I've eaten was a shrimp po’ boy in New Orleans.

Dylan Cardwell

Where he’s from: I am from Salt Lake City.
How he became a Rams fan: I have been a Rams fan for 17 years (since birth). I became a Rams fan because my Dad has been one for 37 years and I grew up in a house hold with the Rams and have stuck with them through all of the losing.
What area of the Rams interest him most: I really enjoy the draft/scouting/prospects but am getting pretty good with the X's and O's. Also love to interact with everyone on Twitter.
The best thing he’s ever eaten: The best thing I ever ate was beer battered chicken at a resort called Xel-Ha in Cancún, Mexico.

Tim Godfrey

Where he’s from: St. Louis.
How he became a Rams fan: Became a Rams fan when the team came to St. Louis. I remain a Rams fan because I'm a glutton for punishment.
What area of the Rams interest him most: Scorching hot takes and game film breakdowns.
The best thing he’s ever eaten: Best thing i ever ate was a pizza from monte bellos pizza. It's a dirty hole in the wall that makes amazing pizza.

Charlie Hiller

Where he’s from: I'm from Mission Viejo, CA.
How he became a Rams fan: I became a Ram fan back around when I was 7, coincidentally while they were The Greatest Show on Turf.
What area of the Rams interest him most: I'm really interested in social media as well as X's and O's and player personnel.
The best thing he’s ever eaten: Let's work in a little humble-brag for the best meal I've eaten. When I went to Florence, Italy I had some of the best pesto gnocchi I've ever had. I forgot the name of the place, but it's probably in Italian.

Andrew Kulick (go rams)

Where he’s from: I'm from Beverly Hills.
How he became a Rams fan: I have been a Rams fan since birth. Seen the team play from 1959 to present.
What area of the Rams interest him most: For me its about sharing the history and legacy of the Rams and the NFL football through social media.
The best thing he’s ever eaten: I love to serve crow on Mondays after a Rams victory.